http://www.nudefood.com com_fireboard en-us Thu, 09 Sep 2010 04:45:16 -0700 http://www.nudefood.com/components/com_fireboard/template/nude_food/images/english/emoticons/fb_rsspower.gif http://www.nudefood.com 88 http://www.nudefood.com/component/option,com_fireboard/Itemid,7/func,view/id,53/catid,15/ I've been making these a lot lately, because each batch I make seems to disappear within a couple days, between us and our friends! Children love them, too! To make the "cookie" part: Add to food processor: - 1 cup buckwheat, soaked for 30 minutes & sprouted for 1-2 days - 1/2 cup hemp seeds - 1/4 cup cacao powder (or carob powder) - 1/4 cup vanilla agave nectar - 1 Tbs ground vanilla Process until cookie batter is a smooth, even consistency. Spread onto a teflex sheet about 1/8th to 1/4th i... http://www.nudefood.com/component/option,com_fireboard/Itemid,7/func,view/id,52/catid,15/ Wow, thank you for this recipe! I'm going to try it out and possibly use it in an upcoming workshop! And thank you for your support!... http://www.nudefood.com/component/option,com_fireboard/Itemid,7/func,view/id,51/catid,15/ This is an awesome, thick, creamy beverage reminiscent of the blue bell days... 6 Tbsp Lucuma (http://www.nudefood.com/shop/cart.php?m=product_detail&p=160) 1 Quart Wild Harvested Spring Water 1/2 Cup Honey (or Vanilla Agave Nectar (http://www.nudefood.com/shop/cart.php?m=product_detail&p=33)) 1/2 tsp Sun fire Salt (http://www.nudefood.com/shop/cart.php?m=product_detail&p=22) 1 tsp Irish Moss Powder (available from SeaVeg.com) - You could also use 2 Tbsp Irish Moss (http://www.nudefood.com/shop/cart.ph... http://www.nudefood.com/component/option,com_fireboard/Itemid,7/func,view/id,50/catid,15/ i'm pausing my current meal just to write this recipe/review [size=2] [size=5]* frugal nourishing & delicious * [/size] everytime i make this recipe i end up consuming most of the first batch and require making more in order to be stocked up for the next day... this recipe is that good! i have no idea what inspired me to blend edamame beans, oh yeah i had a craving for hempseeds, but felt like having it blended, and then a thought appeared that "edamame and hempseeds would be delicious together..." an... http://www.nudefood.com/component/option,com_fireboard/Itemid,7/func,view/id,49/catid,15/ Yes, I've done this several times - substituting 1 for 1 - and it works well. Enjoy!... http://www.nudefood.com/component/option,com_fireboard/Itemid,7/func,view/id,48/catid,15/ If one were to substitute raw sunflower lecithin for the soy, would one still use 2 T?... http://www.nudefood.com/component/option,com_fireboard/Itemid,7/func,view/id,42/catid,15/ Does anyone else remember Snickerdoodles? They're like a sugar cookie with cinnamon... I used to LOVE them! Well, I discovered a version of these yummy morsels using raw superfoods! Mmmmm... Mix in a bowl: - 1/2 cup Hemp seeds (http://www.nudefood.com/shop/cart.php?m=product_detail&p=42) - 1 Tbs Spirulina (http://www.nudefood.com/shop/cart.php?m=product_detail&p=59) - 1/2 tsp cinnamon - 1/4 tsp Sun Fire Salt (http://www.nudefood.com/shop/cart.php?m=product_detail&p=22) Once these are mixed, add... http://www.nudefood.com/component/option,com_fireboard/Itemid,7/func,view/id,41/catid,15/ This is our new favorite beverage! It's even become a daily ritual as winter approaches and the mornings become chilly... I wake up at dawn every morning (I never did that before I had a baby...haha!), watch the sun rise, and enjoy my gently warmed mug of Superfood Coffee (we started making it by the gallon and keeping it in the fridge for quick access each morning!). To make a blender full (triple this to make a gallon): - 1/2 cup Vanilla Agave Nectar (http://www.nudefood.com/shop/cart.php?m=product... http://www.nudefood.com/component/option,com_fireboard/Itemid,7/func,view/id,40/catid,15/ thanks for the recipe. Durian indeed is a good tasting fruit despite of its smell. _________________________________ want good food? visit: http://rigdo.com/... http://www.nudefood.com/component/option,com_fireboard/Itemid,7/func,view/id,39/catid,15/ I have been a durian fiend on and off for the 8 years I've been raw... I used to eat large quantities of the whole frozen durians from oriental markets. Since I feel somewhat questionable about the quality of those, I was so happy when we discovered Wild, Shade-Dried Jungle Durian (http://www.nudefood.com/shop/cart.php?m=product_detail&p=159)!! And I created a deliciously duriany pudding recipe: Wild Durian Pudding - 2 cups Coconut Mylk (made by blending 1 cup Coconut Flakes (http://www.nudefood....